Second courses 25.01.2022

Cod casserole with tomatoes in the oven

35 min.
4 servings
Cod casserole with tomatoes in the oven
alex9500, stock.adobe.com
0

Pieces of cod can be baked in different ways: on a baking sheet, in foil, in a sleeve. Or you can – in the form of such a beautiful casserole in the form of cherry tomatoes and a couple of other ingredients. So the dish turns out not only delicious, but also spectacular, so it will adequately decorate any feast. You can serve it even on a holiday.

Ingredients

Step-by-step cooking recipe

Season the pieces of cod with salt and pepper on both sides.

Lightly fry them in olive oil for literally a couple of minutes on each side.

Put the cod in a mold, and arrange the cherry, lemon slices and garlic around.

Sprinkle thyme all over the top and bake the fish in the oven for about 20 minutes at 190 degrees.

Irina Kovaleva
Recipe added:
Irina Kovaleva
Did you like the recipe?
0 comments