It just seems that vermicelli and raisins are some completely incongruous products. In fact, they perfectly complement each other in such a curd casserole. A great way to surprise your loved ones with a simple dish!
Ingredients
- Cottage cheese - 300 g
- Vermicelli - 150 g
- Chicken eggs - 2 pieces
- Raisins - 1 handful
- Sugar - 1 art.l.
Step-by-step cooking recipe
Boil the vermicelli almost to readiness.
Whisk cottage cheese with eggs and sugar. Add the vermicelli and raisins.
Cover the pan with parchment and lay out the curd mass.
Cook the casserole under the lid on low heat for about 25 minutes.
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