Second courses 22.06.2022

Pasta casserole with ham and corn

45 min.
4 servings
Pasta casserole with ham and corn
Piotr Krzeslak, stock.adobe.com
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You can already cook a full-fledged casserole from pasta and ham. But I still propose to diversify it with other ingredients. For example, corn and green peas. And I advise you to serve it with fresh vegetables.

Ingredients

Step-by-step cooking recipe

Boil the pasta until tender, finely chop the ham and put everything in a mold with peas and corn.

Pour cream, add herbs, spices and crushed garlic, and sprinkle with grated cheese.

Cook the casserole in the oven for 25 minutes at 200 degrees.

Irina Kovaleva
Recipe added:
Irina Kovaleva
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