A lot is known about the benefits of rice flour. In addition, baking from it has an original taste and aroma. Don't you believe it? Try to cook fluffy pancakes according to this recipe. I decided to replace regular milk with almond milk.
Ingredients
- Rice flour - 180 g
- Almond milk - 200 ml
- Chicken eggs - 2 pieces
- Sugar - 4 tbsp.l .
- Lemon juice - 1 art.l.
- Vanilla Essence - 2 drops
- Baking soda - 0,5 tsp.
- Butter - 50 g
Step-by-step cooking recipe
Beat eggs lightly with sugar and vanilla essence.
Add milk, lemon juice and soda. The mass should increase in volume.
Add flour and mix until smooth.
Grease a frying pan with oil, heat it up and spoon out a little dough.
Fry for 3-4 minutes on both sides. Repeat the steps with the remaining test.
Did you like the recipe?
0 comments