This is a kind of express version without any dough at all, but only with ready-made pita bread. Of course, such a dish can hardly be called a classic khachapuri. But this is a real salvation when there is no time and energy for a long cooking, but you want something delicious and satisfying.
Ingredients
- Lavash - 1 piece
- Cottage cheese - 150 g
- Dill - 4 twigs
- Sour cream - 2 tbsp.l .
- Cheese - 100 g
Step-by-step cooking recipe
Mash the cottage cheese and mix with sour cream, grated cheese and chopped dill.
Put the filling on the pita bread strips and roll them into triangles.
Fry khachapuri in lavash on both sides in a frying pan.
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