If you like unusual sweet desserts and original pastries, pay attention to such banana-curd muffins. If desired, add a handful of berries or dried fruits to the dough.
Ingredients
- Bananas - 2 pieces
- Cottage cheese - 200 g
- Flour - 2 glasses
- Berries - 80 g
- Chicken eggs - 2 pieces
- Brown Sugar - 3 tbsp.l.
- Baking powder - 1 tsp.
- Butter - 200 g
Step-by-step cooking recipe
Beat the eggs with sugar with a mixer and add the melted butter to the same place.
Chop the bananas in a blender and send them to the eggs, mix.
Whisk the cottage cheese with a blender, combine with the rest of the ingredients and mix again.
Add the sifted flour with baking powder. At the end, add berries or other filler.
Put the dough in the molds and bake the muffins for about 35 minutes at 190 degrees in the oven.
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