Bulgarian pepper sauce for winter

30 min.
4 servings
Bulgarian pepper sauce for winter
New Africa, stock.adobe.com
0

Tomato sauces are good, but even they can be significantly diversified. For example, here is a variant of Bulgarian pepper. It turns out to be quite sweet and at the same time unusual. Roll up a couple of jars in reserve!

Ingredients

Step-by-step cooking recipe

Pass the pepper, chili and garlic through a meat grinder.

Add salt and vinegar, and boil it for 10 minutes over medium heat, stirring.

Roll the sauce into sterile jars.

Irina Kovaleva
Recipe added:
Irina Kovaleva
Did you like the recipe?
0 comments