Cherry juice for winter without juicer

25 min.
8 servings
Cherry juice for winter without a juicer
melana365, stock.adobe.com
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Modern kitchen appliances make life easier for housewives, but it is also quite possible to do without them. Today I will tell you how to make cherry juice for the winter without a juicer! I advise you to work with berries in gloves, otherwise you risk staining your hands.

Ingredients

Step-by-step cooking recipe

Wash the cherries and soak them in salted water for 20 minutes.

Drain the water, rinse the cherry again.

Cover the colander with a double layer of gauze, lay out the cherries and mash with a masher.

Gather the edges of the gauze and squeeze the juice well.

Add sugar and boil for 15 minutes.

Pour into sterilized jars and roll up.

Olga Beznosyuk
Recipe added:
Olga Beznosyuk
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