Chokeberry jam with pear

1 h. 30 min.
2 servings
Chokeberry jam with pear
fotografermen, stock.adobe.com
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Not the most popular, but very tasty and healthy chokeberry goes best in sweet jam. Especially when combined with other fruits or berries. For example, with a fragrant garden pear. Adults and children will like it!

Ingredients

Step-by-step cooking recipe

Peel and randomly slice the pears.

Add sugar and pour in a little water so that it almost covers the workpiece.

Bring to a boil and boil the jam for 10-15 minutes.

Let it stand for a couple of hours and boil for another 10-15 minutes.

Repeat the previous step.

Roll the jam into sterile jars.

Irina Kovaleva
Recipe added:
Irina Kovaleva
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