It is very difficult to surprise someone with the usual fruit and berry jams. I want something new and original. And especially for such a case, I offer this recipe! Carrot jam with orange and lemon will appeal even to children, and they are the hardest to please.
Step-by-step cooking recipe
Peel the carrots and grate them.
Peel oranges and lemons, and chop in any way.
Add a little zest to taste and mix all the ingredients.
Add sugar and bring the billet to a boil.
Boil the jam for half an hour on low heat and roll it into sterilized jars.
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