Do you want to save the summer in the bank? Then I recommend trying canned apple compote with cloves. This fragrant drink is perfect for warming autumn evenings and will delight you with its taste and aroma throughout the winter.
Ingredients
- Apples - 400 g
- Carnation - 4 bud
- Star anise - 1 zvedochka
- Cinnamon - 1 wand
- Sugar - 300 g
- Water - 2.5 l
Step-by-step cooking recipe
Put the apples in a jar and pour boiling water over them.
Leave for 20 minutes under the lid.
Drain this water and add sugar and spices to it.
Bring to a boil and boil for 2 minutes.
Fill the apples again and roll up the jar.
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