Cinnamon is combined not only with apples, but also with many other fruits and berries. For example, it perfectly complements such a fragrant lingonberry jam with its light and pleasant sourness. I tell you how to properly prepare a healthy treat.
Ingredients
- Lingonberries - 1.2 kg
- Sugar - 1 kg
- Ground cinnamon - 1 tsp.
Step-by-step cooking recipe
Fill the cranberries with sugar in advance and leave for a couple of hours.
Bring to a boil, boil for 15 minutes and add cinnamon.
Boil the jam for another 5 minutes and roll it into sterile jars.
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