Pepperoni is a kind of spicy Italian salami, which is perfect for pizza. I propose to cook such a meat version and add some more sausages and more tomatoes with cheese.
Ingredients
- Mayonnaise - 4 tbsp.l.
- Sour cream - 4 art.l.
- Chicken eggs - 2 pieces
- Flour - 3 tbsp.l .
- Tomato sauce - 3 art.l.
- Cheese - 80 g
- Salami (pepperoni) – 60 g
- Hunting sausages - 30 g
- Sausages - 30 g
Step-by-step cooking recipe
Mix sour cream, mayonnaise and egg with flour. Put the dough in a frying pan.
Brush the base with tomato sauce.
Slice the pepperoni and sausages, and arrange on top. Sprinkle with grated cheese.
Cook the pizza under the lid for 15 minutes on low heat.
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