You can make sweet cupcakes without sugar. To do this, you will need a standard set of products and condensed milk. I used the whole jar, but I think half of it could have been enough. Here everyone is already guided according to their taste.
Ingredients
- Flour - 350 g
- Sour cream - 150 ml
- Chicken eggs - 2 pieces
- Condensed milk - 400 g
- Butter - 100 g
- Baking powder dough - 1 tsp.
- Vanillin - on the tip of the knife
Step-by-step cooking recipe
Beat the soft butter with a mixer until white.
Without stopping the mixer, add eggs, condensed milk and sour cream.
Add baking powder, flour, vanilla and mix well.
Put the dough into the prepared molds, filling them only two-thirds. Bake for 25-30 minutes in an oven preheated to 180 degrees.
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